| Tulips? Crocuses. |
00:00:08.188 - 00:00:10.122 |
| I thought it might be nice
to watch 'em bloom. |
00:00:10.190 - 00:00:12.658 |
| Excellent breakfast, Holling.
Fresh eggs. |
00:00:14.194 - 00:00:16.389 |
| You know, there's nothing
quite so satisfying as fresh eggs. |
00:00:16.463 - 00:00:19.626 |
| You can poach 'em, you can scramble
'em, you can fry 'em, you can devil 'em. |
00:00:19.700 - 00:00:22.965 |
| And you can't go wrong
with a pickled egg. |
00:00:23.036 - 00:00:25.027 |
| I suppose not. What do I owe here? |
00:00:25.105 - 00:00:28.074 |
| No, no. Didn't you see our sign?
"Free breakfast any hour." |
00:00:28.141 - 00:00:31.508 |
| It's our spring starter-eggs all day. |
00:00:31.578 - 00:00:34.376 |
| It's hard to believe
that another year has gone by. |
00:00:34.448 - 00:00:37.815 |
| I'm gonna have to change my wardrobe
- get out some pastels. |
00:00:37.884 - 00:00:41.411 |
| Hey, that's the spirit.
Thanks for the freebie, Holling. |
00:00:41.488 - 00:00:44.082 |
| Now, you come back and get a free
fried egg sandwich for lunch. Okay. |
00:00:44.157 - 00:00:47.684 |
| Give me that java there.
Thank you, Dave. |
00:00:47.761 - 00:00:50.730 |
| You're welcome.
Can I sweeten this up for you, Maurice? |
00:00:50.797 - 00:00:53.561 |
| I couldn't drink the first cup. Why
the hell would I want another one? |
00:00:53.633 - 00:00:56.431 |
| Something wrong with it?
No, it's just the same. |
00:00:56.503 - 00:00:58.869 |
| The same old dishwater swill you've been |
00:00:58.939 - 00:01:01.104 |
| serving up day in and
day out for 25 years. |
00:01:01.107 - 00:01:03.433 |
| Some people are partial to it. |
00:01:03.510 - 00:01:05.444 |
| Well, it's the last
cup of it I'll drink. |
00:01:05.512 - 00:01:08.003 |
