Episode
2006 - Burgers and Co avec Guy FIERI
S38E03 Triple D Nation: From Sausage to Saltfish
This time, Guy Fieri's heading back to a century-old sausage maker in Portland, Ore., for a taste of pepperoni and a trip down memory lane. Then, in Oklahoma City, a meat-and-three is still dishin' out fried ribs and oxtail just like Mama used to make. And a Jamaican joint in Miami with the same cast of characters is servin' up everything from saltfish to spicy hot hand pies.
-
Affiches
-
Backdrops
-
Liens intéressants
-
sous-titres
-
Bandes annonce